Our Whole Rainbow Trout is a freshwater favorite known for its mild, slightly nutty taste and tender texture. Sustainably raised in clean waters, each fish is fresh and ready to prepare.
Key Features:
Delicate Flavor – Perfect for those who enjoy subtle, clean fish taste
Versatile Cooking – Great for grilling, baking, smoking or pan-searing
Nutrient-Rich – Excellent source of omega-3s, protein, and B vitamins
Easy to Prepare – Gutted and cleaned, ready for your favorite recipe
Popular Cooking Methods:
• Lemon-Herb Baked – Simple and flavorful
• Almond-Crusted – For a crunchy texture
• Smoked – Intense, savory flavor
• Pan-Fried – Crispy skin with butter sauce
Health Benefits:
→ Supports heart and brain health
→ Boosts energy and metabolism
→ Promotes muscle growth and repair
Ideal for:
• Healthy weeknight dinners
• Outdoor BBQ gatherings
• Special occasion meals
Each whole fish weighs 400-600g, serving 1-2 people. For best quality, use within 2 days or freeze for later use.
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