Octopus

Enjoy our premium octopus with its rich, oceanic taste and meaty texture – perfect for grilling, stews, or Mediterranean salads. A protein-packed delicacy that’s sustainably sourced.

Our Octopus is hand-selected for its succulent texture and deep, briny flavor, offering an authentic taste of the Mediterranean. Carefully cleaned and tenderized, each octopus delivers restaurant-quality results with proper preparation.

Key Features:
✔ Chef-Approved Quality – Perfect balance of firmness and tenderness
✔ Versatile Preparation – Ideal for grilling, braising, or cold salads
✔ Nutrient-Dense – Rich in iron, omega-3s, and vitamin B12
✔ Sustainable Sourcing – Responsibly harvested from cold Atlantic waters

Signature Preparations:
• Grilled Octopus – With lemon-herb dressing
• Octopus Carpaccio – Thinly sliced with olive oil
• Spanish Pulpo Gallego – Paprika-spiced potatoes
• Stifado Stew – Slow-cooked in red wine

Health Benefits:
→ Supports cardiovascular health
→ Boosts cognitive function
→ Enhances muscle recovery

Product Specs:

• Size: 1-2kg (cleaned)
• Storage: Keep chilled 0-2°C for 2 days
• Prep: Par-cooked options available

Ideal For:
• Gourmet seafood dishes
• Mediterranean cuisine
• Protein-focused diets

🛒 ORDER NOW – AUTHENTIC OCTOPUS EXPERIENCE!

(For adventurous cooks seeking to master this oceanic delicacy.)

Why Choose Our Octopus?

1. Pre-tenderized for easier cooking
2. Consistent texture
3. Rich in heme iron
4. Impressive presentation
5. Absorbs bold flavors

Chef’s Secret: For tender results, either:

1. Quick-cook 3-4 minutes for slight crispness, OR
2. Slow-cook 60+ minutes for fall-apart tenderness – no in-between!

(Note: Octopus requires proper preparation to achieve ideal texture. Cooking instructions included.)