Buttery, flaky & restaurant-quality! Our fresh Hamour boasts snow-white flesh perfect for grilling, frying or traditional recipes. Wild-caught, packed with omega-3s – a luxury seafood experience at home

Indulge in the premium taste of Hamour, the Gulf’s most celebrated fish renowned for its exceptional texture and delicate flavor. Our whole Hamour is hand-selected from Arabian Gulf waters, delivering the same quality prized by top seafood restaurants straight to your kitchen.

Why Hamour Stands Out:

✅ Chef’s Favorite – Firm yet buttery texture that holds shape when cooked
✅ Versatile Perfection – Ideal for grilling (samak mashwi), frying, baking or sayadieh
✅ Nutrient-Rich – Packed with lean protein, omega-3s and selenium
✅ Authentic Taste – The true flavor of Arabian Gulf cuisine

Signature Preparations:

• Grilled Hamour – Lebanese-style with tahini sauce
• Hamour Machboos – Traditional Qatari spiced rice dish
• Pan-Seared – Crispy skin with lemon butter sauce
• Hamour Tagine – Moroccan-inspired with preserved lemons

Health Advantages:
→ Heart-healthy (rich in EPA/DHA fatty acids)
→ Supports cognitive function (high in iodine and vitamin D)
→ Muscle-building (28g protein per 100g serving)
→ Low-mercury safer choice

Sustainably harvested and flash-frozen at peak freshness to lock in nutrients and taste. Each fish is gutted and scaled, ready for your favorite preparation.

Chef’s Tip: For moist results:

Score the skin before cooking
Marinate with Arabic spices (baharat)
Cook at high heat briefly

ELEVATE YOUR SEAFOOD GAME

Reef Cod / Hamour / Grouper

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