PRODUCT HIGHLIGHTS:
✔ 100% Boneless – No waste, pure meat
✔ Tender Texture – Hand-trimmed from young lamb/goat
✔ Versatile – Perfect for Indian, Middle Eastern & Continental dishes
✔ High-Protein – 25g protein per 100g
BEST FOR:
- Mutton Rogan Josh (Kashmiri curry)
- Mutton Biryani – Fragrant & juicy
- Grilled Seekh Kebabs – Spiced minced mutton
- Mutton Stew – Slow-cooked with herbs
NUTRITION (per 100g):
- Energy: 180 kcal
- Protein: 25g | Fat: 8g (varies by cut)
- Iron: 15% DV | Zinc: 20% DV
WHY CHOOSE OUR BONELESS MUTTON?
→ Consistent tenderness – Aged for optimal texture
→ Ethically sourced – Grass-fed & humanely raised
→ Quick prep – Ready to cook, no deboning needed
STORAGE:
- Keep refrigerated (0-4°C) for 2-3 days
- Freeze (-18°C) for up to 6 months
🛒 ORDER NOW – ELEVATE YOUR COOKING!
(Ideal for home chefs who want restaurant-quality mutton without the hassle of bones!)
Chef’s Tips:
- For curries: Marinate in yogurt + papaya paste for 2 hours for extra tenderness.
- For grilling: Cut into uniform cubes for even cooking.
