Smoke salmon full pack (1.3-1.5kg)

Delight in the delicate sophistication of our Cold-Smoked Norwegian Salmon, crafted using time-honored techniques and premium-grade salmon sourced from the pristine Arctic waters of Norway. This full side fillet (approx. 1.3–1.5kg) is slow-cured, gently smoked over natural wood, and sliced to perfection — ideal for elegant platters, gourmet breakfasts, and fine dining at home.

Product Highlights

• Whole Side Cut – Skin-on, pre-sliced or slab (optional)
• Traditional Cold Smoke – Aromatic and tender, never cooked
• Gourmet Ready – No prep needed, serve straight from pack
• Naturally Rich – Omega-3s, protein, and clean ingredients
• Long Shelf Life – Vacuum-packed for extended freshness

Serving Suggestions

• Classic on bagels with cream cheese & capers
• Elegant canapés with crème fraîche & dill
• Sliced over salads, sushi rolls, or blinis
• Perfect for brunch boards, charcuterie, and hors d’oeuvres

Details

Weight: Approx. 1.3–1.5kg | Serves 12–15

Storage: Keep refrigerated (0–4°C); once opened, consume within 4 days

Shelf Life: Up to 3 weeks when unopened & chilled

Certifications: ASC-certified, gluten-free, no preservatives

Elevate your entertaining or everyday indulgence — order your full side of smoked salmon today and taste why Norwegian craftsmanship is world-renowned.